Jan 26, 2010

salad days

One can of chic peas
Roasted, peeled and seasoned red capsicum
Halved mini roma tomatoes, yellow and red
Green beans, soaked in lemon juice, olive oil, pepper and water, and sliced
Balsamic vinegar
Olive oil
Chilli flakes
Treacle. No shit, I put treacle in my salad. It thicken the dressing so it distributes evenly and the sweetness works well with the balsamic.

Topped with tofutti cream cheese and fresh basil.
OM NOM

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